Waiter

Location: 0
Category: Hospitality

Job Type: Full Time
Salary: £-£/Per Month

Job Description :

Role

Deliver quality food and beverages according to established standards, while ensuring stock levels are maintained throughout the shift. Maintain a clean and organized service station, with clean and properly arranged crockery and cutlery. Follow standard opening and closing procedures for the outlet. Adhere to the company's hygiene policies, maintaining a clean and organized environment. Address customer complaints satisfactorily and seek assistance when needed, keeping the supervisor informed at all times.

Requirement

10th standard certificate or equivalent qualification
Minimum of 1 to 2 year's experience in a reputable restaurant or 6 months craftmanship course in F&B service is preferred.